Sep 02, 2017: Street foods in India is the new trend amongst foodies these days and are indeed delectable to savor. Previously, it was known that street food confined to a particular region. However, nowadays, a south Indian food can be found even in the north of the country and here is why you don't need to go all the way to Assam to eat momos.
Many street food items have become quite popular throughout. Let's have a look at these street food items.
Vada Pao in Delhi. Wikimedia
Vada Pao is the Indian style burger, quite famous in Maharastra. Fried potato dumplings are stuffed inside pao and are coupled with green chili and spicy chutney that add flavor to this Maharashtrian dish.
Papri Chaat. Wikimedia
The sweet, tangy, and spicy taste of Aloo tikki, Gol Gappa, bhelpuri, Sevpuri, will tempt you. This is a mouth-watering street food from Uttar Pradesh. It adds extra taste to your buds when garnished with curd and chutney.
Cabbage Momos. Wikimedia
The white colored steamed snack of North East is getting popular amongst Indians these days. It makes an awesome combo when served with spicy red chutney and hot momos.
Poha the staple breakfast of India, with Jalebi. Wikimedia
Sweet jalebis served with salty poha is a trademark street food of Madhya Pradesh. Now the combination is a hit amongst people of the country.
Idli-Sambhar-Coconut chutney. Wikimedia
Idli Sambhar is the most popular street food of Tamil Nadu in India. It is a delicious combo of idli, sambhar and coconut chutney.
Chole bhature. Wikimedia
Chole Bhature, a favorite dish of every Indian is chiefly a treat of Punjab. It is served with green chilies, onions, and chutney.
Gujarati Dhokla (Khaman Dhokla). Wikimedia
The sweet-sour Dhoklas are a specialty of Gujarat state. It is a famous street food baked from the fermented batter of gram flour. This treat is also served with chutney and green chilies.
Rajasthani Pyaz ki Kachori. Wikimedia
Pyaz ki Kachori was originated in Jodhpur city of Rajasthan. The dish is now relished all over India. These crispy and flaky kachoris with onion masala, garnished with sweet tamarind chutney will throb your heart.